Stepping into Beirut sometimes feels like stepping into a parallel universe — one where $10 coffees and $12 matchas are completely normal, and no one even blinks. Stay for a week and suddenly you stop blinking too. You just go with it. Is it normal? Not really. Do people still pay for it? Absolutely.

London’s restaurant scene is growing like wild mushrooms, there’s a new spot opening every week, and it can feel overwhelming to keep up. Having lived in London all my life, I’d like to think my opinion counts. So, I’m here to help you cut through the noise, avoid the overhyped spots, and most importantly, save your hard‑earned money from being wasted on places that just aren’t worth it.